UPC code
10032100071557
Legacy Product Code
07155

Sara Lee® 9" Premium Carrot Layer Cake, 4/59 oz

- Moist cake layers with a slightly dense, richer "crumb" texture
- Consistently even, individually baked layers
- Hand-iced cakes offer homemade, made-from-scratch appearance
- Thaw-and-serve convenience reduces labor costs and helps assure quality presentation

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Reasons to buy

SERVING SUGGESTIONS

A delicious dessert option.

Packaging Information

MASTER CASE

Gross Weight
17.659 lbs
Net Weight
14.75
Cube
1.05
Length
20
Height
8.9
Width
10.2

PALLET

TI
8
HI
9

Nutritional Information -

Serving Size

80g

Servings Per Container

21

Amount Per Serving

Daily Value % *

Calories

300

Calories from Fat

140

Total Fat

15g

23%

Saturated Fat

5g

25%

Trans Fat

0g

Cholesterol

35mg

12%

Sodium

300mg

13%

Total Carbohydrate

38g

13%

Dietary Fiber

1g

4%

Sugar

26g

0%

Protein

3g

0%

Vitamin A

10%

Vitamin C

0%

Calcium

2%

Iron

6%

To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email tysonfoodservice@casupport.com.

Ingredients

INGREDIENTS: SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), VEGETABLE OIL (SOYBEAN, PALM), CARROTS, WHEY, EGGS, CORN SYRUP, CRUSHED PINEAPPLE (PINEAPPLE, PINEAPPLE JUICE, ASCORBIC ACID), CONTAINS 2% OR LESS: PECANS, WALNUTS, RAISINS, WATER, MODIFIED CORN STARCH, MONO- AND DIGLYCERIDES, CORN STARCH, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, CINNAMON, SODIUM ALGINATE, POLYSORBATE 60, WHEAT STARCH, COLORED WITH (TITANIUM DIOXIDE, ANNATTO EXTRACT, TURMERIC), VANILLIN (ARTIFICIAL FLAVOR), SOY LECITHIN. CONTAINS MILK, WHEAT, PECANS, WALNUTS, EGGS, SOY

Allergens

Eggs
Milk
Tree Nuts
Soy
Wheat

Dietary needs

Kosher
Kosher

Storage

Shelf Life

365 Days

Storage Temperature - Maximum

27 °F

Storage Temperature - Minimum

0 °F

Storage Method

Keep Frozen

Preparation

Ready to Eat:

Slice cakes using pre-score guidelines.


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7155
07155

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