UPC code
10032100082881
Legacy Product Code
08288

Sara Lee® 12x16 Uniced Chocolate Brownies, 4/56 oz

- Perfect for decoration and garnishes; great for creating a wide variety of signature desserts
- Homestyle taste patrons prefer
- Low cost per serving, ideal for price-sensitive dessert needs

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Reasons to buy

SERVING SUGGESTIONS

A delicious dessert option.

Packaging Information

MASTER CASE

Gross Weight
17.195 lbs
Net Weight
14
Cube
.84
Length
17.3
Height
6.7
Width
12.5

PALLET

TI
8
HI
11

Nutritional Information -

Serving Size

44g

Servings Per Container

36

Amount Per Serving

Daily Value % *

Calories

200

Calories from Fat

90

Total Fat

10g

15%

Saturated Fat

4.5g

23%

Trans Fat

0g

Polyunsaturated Fat

1g

Monounsaturated Fat

3g

Cholesterol

20mg

7%

Sodium

170mg

7%

Total Carbohydrate

25g

8%

Dietary Fiber

1g

3%

Sugar

18g

0%

Protein

3g

0%

Vitamin A

6%

Vitamin C

0%

Vitamin D

1%

Calcium

2%

Potassium

3%

Iron

6%

To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email tysonfoodservice@casupport.com.

Ingredients

INGREDIENTS: SUGAR, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, MONO- AND DIGLYCERIDES, ARTIFICIAL FLAVOR, ANNATTO (COLOR), CALCIUM DISODIUM EDTA (PRESERVATIVE), VTIAMIN A PALMITATE], ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, CHOCOLATE PROCESSED WITH ALKALI. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MILK PROTEIN CONCENTRATE, EGG WHITES, MONO- AND DIGLYCERIDES, VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED OILS), LACTOSE, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), SALT, WHEAT STARCH, VANILLIN (ARTIFICIAL FLAVOR), SOY LECITHIN, SOY FLOUR. CONTAINS WHEAT, EGGS, MILK AND SOY

Allergens

Eggs
Milk
Soy
Wheat

Dietary needs

Kosher
Kosher

Storage

Shelf Life

365 Days

Storage Temperature - Maximum

27 °F

Storage Temperature - Minimum

0 °F

Storage Method

Keep Frozen

Preparation

Ready to Eat:

Use portion guide on tray to cut slices, frozen or semi-frozen.


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