Hillshire Farm® Mango Habanero Chicken Smoked Sausage, 5:1, 2/6 Lb
Hillshire Farm skinless chicken sausage combines the spiciness of habanero peppers with the sweetness of mangos for a perfectly contrasting new flavor combination. Perfect for roller grills.
Features bold, on-trend flavors
Introducing chicken as a unique protein offering
Hardwood smoked for a rich, distinctive Hillshire Farm flavor
Fully cooked - simply heat and serve
Gas-flush packaging for optimum flavor and maximum freshness
Reasons to buy
Great for lunch, serve on a bun or as an ingredient in pasta dishes, sandwiches and entrees.
Nutritional Information -
Daily Value % *
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Chicken, Water, Sorbitol, Salt, Contains 2% Or Less: Modified Corn Starch, Sugar, Sodium Lactate, Sodium Phosphate, Tomato Powder, Chili Pepper Powder (Including Habanero), Spices, Vinegar Powder [Maltodextrin, White Distilled Vinegar], Natural Flavor, Mango Juice Powder (Mango Juice Concentrate, Maltodextrin), Yeast Extract, Carrots, Sodium Erythorbate, Sodium Diacetate, Dehydrated Parsley, Natural Smoke Flavor, Sodium Nitrite.
Storage Temperature - Maximum
Storage Temperature - Minimum
Preheat oven to 375°F. Add water to cover bottom of sheet pan (about 1/4 inch). Place sausage in pan; cover with foil. Heat for 20-25 minutes or until sausage reaches an internal temperature of 165°F.
Preheat roller grill on "HIGH" setting for 15 minutes. Place THAWED sausages on roller grill. Heat on HIGH setting for 20-25 minutes to an internal temperature of 165°F. Turn roller grill to Low or "HOLD" setting. Hold product at 140°F or higher for up to 4 hours.