Jimmy Dean® Hash Browns Stuffed With Egg Cheese and Veggie, 3.75 oz, 24 Count Per Case, Bulk with Sleeves, 5.625 Lbs
Jimmy Dean® Egg, Cheese and Veggie Stuffed Hash Browns are the ultimate handheld option--great for satisfying breakfast cravings any time of day. With real crispy hash browns on the outside and warm eggs, cheese, peppers and onions on the inside, this premium grab-and-go offering meets the demand for convenience and quality. Real potato flake coating offers a more premium feel than regular breading, and a 4-hour warmer hold time makes serving easy.
About this item -
- Packaged in serving sleeves to create an easy, no hassle option for your on-the-go customers.
- Made with real potato flakes for an authentic, premium taste.
Potatoes, water, pre-cooked scrambled eggs [whole eggs, skim milk, soybean oil, modified corn starch, xanthan gum, liquid pepper extract, salt, citric acid, artificial butter flavor (soybean oil, butter, lipolyzed butter fat, flavors and artificial flavors)], potato breader (bleached wheat flour, potatoes, cottonseed oil, salt, dextrose, yeast), bleached wheat flour, diced cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color), potato starch (to prevent caking), powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor)], cheese/butter enhancer [dried onion, silicon dioxide (anti-caking), triglycerides, maltodextrin, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), whey, salt, parmesan cheese (part skim milk, cheese culture, salt, enzymes), yeast extract, natural flavors, 2% or less dried garlic, dried buttermilk, butter (cream, salt), cheddar cheese (pasteurized milk, cream, cultures, nonfat milk, salt, enzymes), autolyzed yeast extract, citric acid, annatto and turmeric extracts, soy lecithin, artificial flavor, disodium inosinate and disodium guanylate], batter [yellow corn flour, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), food starch-modified, iodized salt, whey, leavening (sodium acid pyrophosphate, sodium bicarbonate), sodium alginate, soy flour, nonfat milk, colored with oleoresin paprika, natural flavor, and egg], cheddar cheese dry sauce [maltodextrin, modified food starch, palm oil, cream, natural flavors, salt, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), corn syrup solids, whey, wheat flour, 2% or less dextrose, vinegar, corn starch, cellulose gum, yeast extract, sodium caseinate, hydrolyzed corn protein, methylcellulose, xanthan gum, soy lecithin, extracts of paprika, turmeric and annatto], diced green bell peppers, low moisture mozzarella cheese [pasteurized milk, cheese culture, salt, enzymes, potato starch and powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor)], diced red bell peppers, dry white cheese blend [maltodextrin, palm oil, modified food starch, salt, dried cream, corn syrup solids, wheat flour, sodium caseinate, natural flavors, 2% or less dextrose, corn starch, cheddar and Romano cheeses (pasteurized milk, cheese cultures, salt, enzymes), lactic acid, cellulose gum, yeast extract, xanthan gum, hydrolyzed corn protein, soy lecithin, methylcellulose, cultured buttermilk], binding flour blend (wheat flour, methylcellulose, sodium alginate, sodium phosphate), hash brown seasoning [salt, dextrose, whey, maltodextrin, natural flavor and artificial flavor, potato flour, butter (cream, salt), autolyzed yeast extract, contains less than 2% of disodium guanylate and disodium inosinate, annatto and turmeric extract (color), silicon dioxide (anti-caking agent), modified food starch and olive oil], wheat flour, soybean oil, dextrose, whey. Breading set in vegetable oil.
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