AdvancePierre™ Fully Cooked Egg & Cheese Sandwich on a Whole Grain English Muffin, 3.29oz
Storage Method
Frozen
Cook Method
Microwave
- Easy Preparation just heat and serve.
- Fully Cooked.
- Ovenable Individually Wrapped Film provides ease of prep and service.
- Meets what you need to serve at breakfast
- CN Labeled
- One 3.30oz fully cooked egg and cheese sandwich on a whole grain bun provides 1.00oz meat alternate and 2.00oz equivalent grains for child nutrition meal pattern requirements.
Serving suggestions
SERVING SUGGESTIONS
Egg & Cheese Sandwiches on a Whole Grain Roll. Just heat and serve for a perfect breakfast grab and go option.
CLOSEStorage
Shelf Life
270 Days
Storage Temperature - Maximum
0 °F
Storage Temperature - Minimum
0 °F
Storage Method
Frozen
CLOSEPreparation
Convection:
For best results, heat from thawed state. Thaw frozen sandwiches in refrigerator.
Convection Oven
From thawed state, heat sealed/wrapped sandwich(es) in a preheated 275°F convection oven for 15-17 minutes. (Do not heat above 275°F).
Times may vary, adjust accordingly.
Microwave:
For best results, heat from thawed state. Thaw frozen sandwiches in refrigerator.
Microwave
30-40 seconds on high.
Times may vary, adjust accordingly.
CLOSE
Packaging information
MASTER CASE
PALLET
Ingredients
WHOLE GRAIN MUFFIN: Water, whole grain wheat flour, enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), yeast, contains less than 2% of: sugar, datem, citric acid, ascorbic acid, degermed yellow corn flour, degermed yellow cornmeal, fumaric acid, calcium propionate and potassium sorbate (preservatives), salt, soybean oil, vinegar, wheat gluten.
FULLY COOKED EGG: Whole eggs, water, soybean oil, modified food starch, whey solids, salt, nonfat dried milk, and citric acid.
PASTEURIZED PROCESS AMERICAN CHEESE: Milk, water, cheese culture, salt, sodium citrate, cream, sodium pyrophosphate, sodium phosphate, sorbic acid (preservative), citric acid, enzymes, color added, soy lecithin.
Allergens
Nutritional information
Nutrition Facts
96
92g
Amount Per Serving
210
Daily Value % *
8g
12%
3.5g
18%
0g
75mg
25%
390mg
16%
24g
8%
2g
8%
1g
Includes Added Sugars
%
9g
0%
%
15%
10%
%
CN statement
CN#095410. One 3.30oz fully cooked egg and cheese sandwich on a whole grain bun provides 1.00oz meat alternate and 2.00oz equivalent grains for child nutrition meal pattern requirements.
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email tysonfoodservice@casupport.com.
More about this item
A delicious English Muffin with Egg and Cheese in the middle to create a great breakfast option for in the cafeteria or in the classroom.
