Beef Sausage on a Whole Grain Bun
Individually wrapped in ovenable film for easy bulk breakfast feeding preparation. Larger size to appeal to high school level students. Served on hearth baked whole grain bun. Heated in convection or conventional oven.
About this item -
- One 3.35 oz. fully cooked beef patty on a whole grain bun provide 1.00 oz equivalent meat/meat alternate and 2.00 oz equivalent grains for child nutrition meal pattern requirements.
FULLY BAKED WHOLE GRAIN BUN: Water, Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Sugar. Contains 2% Or Less Of: Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), Soybean Oil, Salt, Monoglycerides With Ascorbic Acid And Citric Acid (Antioxidants), Fumaric Acid, Calcium Propionate (Preservative), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid.
FULLY COOKED BEEF PATTY: Ground Beef (Not More Than 24% Fat), Water, Textured Vegetable Protein Product (Soy Protein Concentrate),Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12), Seasoning (Dextrose, Flavorings, Hydrolyzed Corn Protein, Caramel Color), Salt, Sodium Phosphates.
Serving suggestions +
Nutritional information +
Amount Per Serving
Daily Value % *
Includes Added Sugars
CN label numbers
One 3.35 oz. fully cooked beef patty on a whole grain bun provide 1.00 oz equivalent meat/meat alternate and 2.00 oz equivalent grains for child nutrition meal pattern requirements.
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email email@example.com.