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Hot 'n' Ready® Sausage, Egg, And Cheese Muffin Sandwich, 4.86 oz, 12 Pieces, 3.6 Lbs

Hot 'n' Ready® Sausage, Egg and Cheese Muffin Sandwich delivers a quality sandwich with sealed-in homestyle flavor and goodness. As the perfect breakfast or snack for on-the-go consumers, this sandwich comes in hand-wrapped packaging with a window to showcase quality ingredients and appeal. Individually butcher wrapped and labeled for resale in vending and convenience store locations, this product is suitable for holding in a warmer cabinet up to 4 hours, or merchandising in a refrigerated food case. Heat in a microwave, conventional or convection oven.


About this item -

  • Individually butcher wrapped sandwiches save time by making grab-and-go options easy to offer and convenient to sell.
  • Fully cooked product saves your staff time.
  • Fully prepared sandwiches provide made-from-scratch quality without the labor or ingredients required.
  • Quick thaw and heat or convection oven preparation allows for easy service in a range of environments.

Ingredients -

ENGLISH MUFFIN: Enriched wheat flour (wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, yeast, degermed yellow corn meal, contains 2% or less of each of the following: dextrose, potato flour, salt, white distilled vinegar, vital wheat gluten, preservatives (calcium propionate, propionic acid, potassium sorbate, phosphoric acid), fumaric acid, hydrogenated soybean oil, sodium acid pyrophosphate, sodium bicarbonate, soybean oil, corn starch, monocalcium phosphate, mono- and diglycerides, mineral oil (processing aid), non-fat dry milk. FULLY COOKED PORK SAUSAGE PATTY: Ground pork, seasoning (salt, whey protein concentrate, spices, corn syrup solids, dextrose, caramel color, BHA, propyl gallate, citric acid). EGG PATTY: Whole eggs, whey, nonfat milk, soybean oil, contains 2% or less of the following: sodium lactate (preservative), salt, xanthan gum, natural butter flavor, citric acid, nisin preparation (preservative), white pepper. PASTEURIZED PROCESS AMERICAN CHEESE: Milk, water, cream, sodium citrate, salt, cheese culture, tetrasodium pyrophosphate, sorbic acid (preservative), enzymes, soy lecithin, citric acid, color added.



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Private Label