Product code
19008
UPC code
10077900190084

Jimmy Dean® Individually Wrapped Whole Grain Original Pancake & Breakfast Sausage Sticks, 2.51 oz.

Add some kid-friendly excitement to the menu with Jimmy Dean® Original Pancake & Sausage Breakfast Sticks.

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Reasons to buy

  • Made with fully cooked Jimmy Dean® premium breakfast sausage
  • Coated with our unique, pre-sweetened pancake batter
  • Easy and fun to eat; great for breakfast at home or on-to-go
  • 1.0 oz. protein equivalent; 1.0 oz. grain equivalent

SERVING SUGGESTIONS

Serve for breakfast grab and go or in the classroom.

Packaging Information

MASTER CASE

Gross Weight
8.636 lbs
Net Weight
7.53 lbs
Cube
0.46 ft3
Length
16.5625 in
Height
5.375 in
Width
10.9375 in

PALLET

TI
9
HI
7

Nutritional Information -

Serving Size

71g

Servings Per Container

48

Amount Per Serving

Daily Value % *

Calories

200

Calories from Fat

100

Total Fat

11g

17%

Saturated Fat

3g

15%

Trans Fat

0g

Cholesterol

20mg

7%

Sodium

380mg

16%

Total Carbohydrate

19g

6%

Dietary Fiber

1g

4%

Sugar

7g

0%

Protein

6g

0%

Vitamin A

0%

Vitamin C

0%

Calcium

2%

Potassium

4%

Iron

6%

To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email tysonfoodservice@casupport.com.

Ingredients

Pancake Batter: Water, Whole Grain Wheat Flour, Enriched Wheat Flour (Enriched With Niacin, Reduced Iron,
Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Contains 2% Or Less: Soybean Oil, Salt, Dextrose, Leavening (Sodium
Acid Pyrophosphate, Sodium Bicarbonate), Artificial Flavor, Dried Egg Yolk, Soy Lecithin, Nonfat Dry Milk. Cooked in Vegetable
Oil. Precooked Ground Pork, Turkey & Vegetable Protein Product Skinless Link, BHA, BHT & Citric Acid Added to Help
Protect Flavor: Ground Pork (No More Than 30% Fat), Mechanically Separated Turkey, Water, Textured Vegetable Protein
Product (Soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium
Pantothenate, Thiamine Mononitrate [B1], Pyridoxine Hydrochloride [B6], Riboflavin [B2], And Cyanocobalamin [B12]), Contains
2% Or Less: Salt, Spices, Sodium Phosphate, Sodium Lactate, BHA, BHT, Citric Acid, Sodium Diacetate.

Allergens

Milk
Soy
Wheat
Eggs

Dietary needs

Storage

Shelf Life

270 Days

Storage Temperature - Maximum

0 °F

Storage Temperature - Minimum

0 °F

Storage Method

Frozen

Preparation

Bake

Conventional Oven 375° Thawed 6-10 Minutes Frozen 16-18 Minutes Heat to an internal temperature of 160°F. Hold at 140°F or above. Heating times may vary with each oven.


Convection

Convection Oven 350° Thawed 6-8 Minutes Frozen 14-16 Minutes Heat to an internal temperature of 160°F. Hold at 140°F or above. Heating times may vary with each oven.


Microwave

Microwave HIGH Thawed 45-60 seconds Frozen 90 seconds Heat to an internal temperature of 160°F. Hold at 140°F or above. Heating times may vary with each oven.


Catalog

BAKE: Conventional Oven 375° Thawed 6-10 Minutes Frozen 16-18 Minutes Heat to an internal temperature of 160°F. Hold at 140°F or above. Heating times may vary with each oven. Convection: Convection Oven 350° Thawed 6-8 Minutes Frozen 14-16 Minutes Heat to an internal temperature of 160°F. Hold at 140°F or above. Heating times may vary with each oven. Microwave: Microwave HIGH Thawed 45-60 seconds Frozen 90 seconds Heat to an internal temperature of 160°F. Hold at 140°F or above. Heating times may vary with each oven.


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