STEAK-EZE

Steak-EZE® Redi Steak® Fully Cooked Philly Style Beef Sliced Steak

PRODUCT CODE: 10000097565

GTIN CODE: 00880760745843

Storage Method

Frozen

Cook Method

Bake

Convection

Microwave

Saute

Steam

Steak-EZE® Redi Steak® Fully Cooked Philly Style Beef Sliced Steak_image_01
Steak-EZE® Redi Steak® Fully Cooked Philly Style Beef Sliced Steak_image_11
Steak-EZE® Redi Steak® Fully Cooked Philly Style Beef Sliced Steak_image_21
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Steak-EZE® Redi Steak® Fully Cooked Philly Style Beef Sliced Steak_image_41
Steak-EZE® Redi Steak® Fully Cooked Philly Style Beef Sliced Steak_image_01
Steak-EZE® Redi Steak® Fully Cooked Philly Style Beef Sliced Steak_image_11
Steak-EZE® Redi Steak® Fully Cooked Philly Style Beef Sliced Steak_image_21
Steak-EZE® Redi Steak® Fully Cooked Philly Style Beef Sliced Steak_image_31
Steak-EZE® Redi Steak® Fully Cooked Philly Style Beef Sliced Steak_image_41

Serving suggestions

Smother in a thick, savory gravy and pair with seasoned, creamy mashed potatoes for a satisfying entrée.

Storage

SHELF LIFE STORAGE TEMP MAX TEMP MIN
365 Days Frozen 0 °F 0 °F

Preparation

Bake:

Conventional Oven Preheat oven to 350°F. Remove product from bag. If thawed, heat for 45-50 minutes. Not recommended if frozen.


Convection:

Convection Oven Preheat oven to 325°F. Remove product from bag. If thawed, heat for 30 minutes. Not recommended if frozen.


Microwave:

Microwave Individual portions: If thawed, heat for 2 minutes. Not recommended if frozen.


Saute:

Stovetop If frozen, heat for 30-40 minutes. If thawed, heat for 15-20 minutes.


Steam:

Steamer If frozen, heat for 40-50 minutes. If thawed, heat for 15-20 minutes.


Packaging information

MASTER CASE

Gross Weight 10.85372 lbs
Net Weight 10 lbs
Cube 0.3549 ft3
Length 15.25 in
Height 4.4375 in
Width 9.0625 in

PALLET

TI 10
HI 10

More about this item

Steak-EZE® Redi Steak® Fully Cooked Philly Style Beef Sliced Steak is a classic protein offering that can be used in a variety of menu applications across all dayparts. These are marinated for uniform flavor and moisture to deliver the perfect, tender bite every time.

  • Fully cooked product saves your back-of-house staff time and labor and reduces food safety concerns.
  • Marinated for uniform flavor and moisture.
  • Sliced beef is versatile to work across multiple menu applications.

Ingredients

Beef, water, hydrolyzed soy protein, sodium phosphates, salt, dextrose, yeast extract, caramel color. Coated with: Water, salt, caramel color, brown sugar, hydrolyzed corn gluten, torula yeast, corn syrup solids, garlic powder, onion powder, tomato powder, spices (including celery seed), citric acid, concentrated lemon juice, natural flavor.

Allergens

Soy

Nutrition Facts

Servings Per Container

80

Serving Size

56g

Amount Per Serving

Amount Per Serving

Calories

80

Daily Value

Daily Value % *

Total Fat

5g

8%

Saturated Fat

2g

10%

Trans Fat

0g

Cholesterol

20mg

7%

Sodium

430mg

18%

Total Carbohydrate

1g

0%

Dietary Fiber

0g

0%

Total Sugars

1g

Protein

7g

Vitamin A

0%

Vitamin C

0 mg

0%

Calcium

20 mg

2%

Iron

1 mg

4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

 

To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.