Western Style Chopped Country Fried Steak With Black Pepper
Serving suggestions -
Ideal for a variety of menu applicationsCLOSE
Storage Temperature - Maximum
Storage Temperature - Minimum
Preheat oil to 350 degrees f. Place frozen product in oil; heavy breading side face down and cook for 2 1/2-3 minutes or until internal temperature reaches 165 degrees f.
Packaging information -
Beef, Salt, Sodium Phosphate. Breaded With: Enriched Bleached Wheat Flour (Enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Spices, Salt, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Torula Yeast, Soybean Oil, Onion Powder. Battered with: Water, Enriched Wheat Flour (Niacin, Reduced Iron, Thaimine Mononitrate, Riboflavin, Folic Acid), Wheat Starch, Wheat Flour, Salt, Buttermilk Blend (Buttermilk, Whey), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Spice.
Nutritional information -
Amount Per Serving
Daily Value % *
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email firstname.lastname@example.org.
More about this item
Profitable purchase one product vs. several ingredients pre portioned servings eliminate waste dependable product with portion control at a value price. Labor Saving goes straight from the freezer to the fryer pre battered and breaded consistent product regardless of experience level. Improved Food Safety reduced risk of cross contamination no knife work required.