AdvancePierre™ Blue Label Partially Cooked Breaded Country Fried Beef Steak Fritters, 4 oz, Approx. 40 Pieces, 10 Lbs
- Pre-breaded product provides consistent food and labor costs and improved food safety.
- Pre-portioned to help reduce waste and cut labor costs.
- From the freezer to fryer with no thawing necessary assists with operational speed of service.
- Chopped beef and pork provides great value for you and a delicious bite for your customers.
Serving suggestions -
AdvancePierre™ Blue Label Country Fried Beef Steak Fritters are great for your lunch or dinner menu. Serve it topped with country potatoes, diced onion, and two large scrambled eggs with a side of thick sausage gravy for a tasty meal sure to become a popular menu item.CLOSE
Storage Temperature - Maximum
Storage Temperature - Minimum
From frozen state: preheat oven to 350 degrees f. Cook for 20-22 minutes or until internal temperature reaches 165 degrees f.
From frozen state: preheat oven to 350 degrees f. Cook for 10-12 minutes or until internal temperature reaches 165 degrees f.
Packaging information -
Beef, salt, Battered and breaded with: bleached and unbleached enriched wheat flour (enriched with wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour), water, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), flavor, modified food starch, cultured buttermilk powder, dextrose, whey, guar gum. Breading set in vegetable oil.
Nutritional information -
Amount Per Serving
Daily Value % *
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.
More about this item
AdvancePierre™ Blue Label Beef Steak Fritters bring a crunchy bite to the menu with chopped beef that is wheat-flour breaded and par fried to set the breading and lock in flavor. Easy to prepare in the oven or fryer, this product is pre-portioned to help eliminate waste and ready for a variety of applications across the menu. Enjoy great back-of-house performance and consistently excellent quality with every serving.