AdvancePierre™ Fully Cooked Flamebroiled Beef Salisbury Steak, 2.61 oz
- Fully cooked to allow for easy preparation - just heat from frozen
- Consistent piece sizes to meet CN portioning
- One CN Serving provides a 2.00 oz equivalent meat/meat alternate for Child Nutrition Meal pattern requirements
Serving suggestions -
Serve this all-time classic Flamebroiled Beef Salisbury Steak over noodles or rice as a center of plate. Add your favorite in-season veggies such as asparagus or corn.CLOSE
Storage Temperature - Maximum
Storage Temperature - Minimum
Not currently available.
Packaging information -
Ground beef (not more than 20% fat), water, textured vegetable protein product [soy protein concentrate, caramel color, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin a palmitate, calcium pantothenate, thiamine mononitrate (b1), pyridoxine hydrochloride (b6), riboflavin (b2), cyanocobalamin (b12)], onions, catsup [tomato concentrate (water and tomato paste), high fructose corn syrup, corn syrup, vinegar, salt, onion powder, spice and natural flavors], peppers, seasoning (salt, onion powder, hydrolyzed soy protein, spices, turmeric, dextrose, garlic powder), dried whole egg, sodium phosphates, caramel color.
Nutritional information -
Amount Per Serving
Daily Value % *
One 2.60 oz. Fully Cooked Flame Broiled Salisbury Steak Caramel Color Added provides 2.00 oz. equivalent meat/meat alternate for child nutrition meal pattern requirements.
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.
More about this item
AdvancePierre™ Fully Cooked Flamebroiled Salisbury Steak is CN portioned and a great comfort food solution for your school menu.