AdvancePierre™ Fully Cooked Flamebroiled Beef Salisbury Steak, 2.54 oz
Profitable reduced labor costs and time requirements. Easy Preparation cooks from a frozen state. Portion Controlled prepare only the amount needed. Versatile fits a variety of menu trends and adds flexibility to your menu. Safe IQF to seal in freshness
About this item -
- Fully cooked to allow for easy preparation - just heat from frozen
- Consistent piece sizes to meet CN portioning
- One 2.55 oz. Fully Cooked Flame Broiled Salisbury Steak Caramel Color Added provides 2.00 oz. equivalent meat/meat alternate for child nutrition meal pattern requirements.
Ground beef (not more than 20% fat), water, textured vegetable protein product (soy protein concentrate, caramel color, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin a palmitate, calcium pantothenate, thiamine mononitrate [b1], pyridoxine hydrochloride [b6], riboflavin [b2], cyanocobalamin [b12]), onions, catsup (tomato concentrate, (water and tomato paste), high fructose corn syrup, corn syrup, vinegar, salt, spice, onion powder, spice, and natural flavors), peppers. Seasoning (salt, onion powder, hydrolyzed soy protein, spices, turmeric, dextrose, garlic powder), dried whole egg, sodium phosphates, caramel color.
Serving suggestions +
Nutritional information +
Amount Per Serving
Daily Value % *
Includes Added Sugars
CN label numbers
One 2.55 oz. Fully Cooked Flame Broiled Salisbury Steak Caramel Color Added provides 2.00 oz. equivalent meat/meat alternate for child nutrition meal pattern requirements.
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email firstname.lastname@example.org.