Partially Cooked Beef Steak Fritters
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Serving suggestions -
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Storage Temperature - Maximum
Storage Temperature - Minimum
Uncooked: For safety, must be cooked to an internal temperature of 165°F as measured by the use of a meat thermometer.
Packaging information -
Beef, salt. Battered and breaded with: enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yellow corn flour, salt, contains 2% or less of: soy flour, spices, wheat flour, dried garlic, dried onion, paprika, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), spice extractives, methylcellulose, soybean oil, wheat gluten, paprika extract. Set in vegetable oil.
Nutritional information -
Amount Per Serving
Daily Value % *
Includes Added Sugars
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email email@example.com.
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