Steak-EZE® Traditional Beef Ribeye Flat Steak, Marinated with Food Starch, 4 oz, 10 Lbs


Storage Method
Frozen
Cook Method
- Individual portions allow for easy and precise prep. Use only what you need when you need it.
- Marinated for consistency, enhanced flavor and great taste every time.
- No thawing necessary allows for quick cooking and serving with little prep.
- Versatile flavor profile enhances endless menu creations allowing you to utilize the same product across multiple applications.
- From grill to plate in 180 seconds allows for easy on-the-spot cooking.
Serving suggestions
SERVING SUGGESTIONS
Steak-EZE® Traditional Beef Ribeye Flat Steak is marinated to enhance the natural quality beef flavor and juiciness. Take this steak from grill to plate in 180 seconds, making it great as a center-of-plate entrée for your lunch or dinner menu. Separate the steak into pieces and sprinkle them on top of a mouthwatering beef and bleu cheese pizza or put them into bell peppers with quinoa for a delicious beef-stuffed pepper appetizer your customers will love.
CLOSEStorage
Shelf Life
180 Days
Storage Temperature - Maximum
0 °F
Storage Temperature - Minimum
0 °F
Storage Method
Frozen
CLOSEPreparation
Grill:
Uncooked: For safety, must be cooked to an internal temperature of 165°F as measured by use of a meat thermometer.
This is a raw product. This product is not ready to eat. It is designed to be heated to 165°F before serving. Verify temperature with a meat thermometer, as cooking times will vary due to differences in appliances and weight of product.
Flat Grill
Preheat to 350°F. Place frozen portion on grill. After the portion has cooked through about half its thickness, approximately 1-2 minutes, flip the portion once. As the meat slices begin to cook, separate them with a spatula and add any desired seasoning. Continue to cook the meat another 1-3 minutes. Meat should have a firm, cooked appearance.
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Packaging information
MASTER CASE
PALLET
Ingredients
Beef Ribeye, Water, Starch Mix (Corn Starch, Dextrose, Salt, Hydrolyzed Corn Protein), Potassium Lactate, Sodium Phosphate.
Nutritional information
Nutrition Facts
40
112g
Amount Per Serving
120
Daily Value % *
4g
6%
1.5g
8%
0g
45mg
15%
320mg
13%
3g
1%
0g
0%
1g
19g
0%
0mg
0%
4mg
0%
2mg
10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email tysonfoodservice@casupport.com.
More about this item
Steak-EZE® Traditional Beef Ribeye Flat Steak brings quality lean ribeye to the menu with ease. Marinated with food starch for a distinctive flavor, each thinly sliced portion is double waxed paper wrapped for optimal handling. Take this product from the grill to the plate in only 180 seconds, and serve in a variety of applications.