Steak-EZE® Traditional Beef Ribeye Flat Steak, Marinated with Food Starch, 4 oz, 10 Lbs
- Individual portions allow for easy and precise prep. Use only what you need when you need it.
- Marinated for consistency, enhanced flavor and great taste every time.
- No thawing necessary allows for quick cooking and serving with little prep.
- Versatile flavor profile enhances endless menu creations allowing you to utilize the same product across multiple applications.
- From grill to plate in 180 seconds allows for easy on-the-spot cooking.
Serving suggestions -
Steak-EZE® Traditional Beef Ribeye Flat Steak is marinated to enhance the natural quality beef flavor and juiciness. Take this steak from grill to plate in 180 seconds, making it great as a center-of-plate entrée for your lunch or dinner menu. Separate the steak into pieces and sprinkle them on top of a mouthwatering beef and bleu cheese pizza or put them into bell peppers with quinoa for a delicious beef-stuffed pepper appetizer your customers will love.CLOSE
Storage Temperature - Maximum
Storage Temperature - Minimum
Preheat to 350 degrees f. Place frozen beef on . After the portion has cooked through about half its thickness, flip the portion once. As the meat slices begin to cook, separate them with a spatula and add any desired seasonings. Beef should have an evenly brown appearance when completely cooked.
Packaging information -
Beef Ribeye, Water, Starch Mix (Corn Starch, Dextrose, Salt, Hydrolyzed Corn Protein), Potassium Lactate, Sodium Phosphate.
Nutritional information -
Amount Per Serving
Daily Value % *
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.
More about this item
Steak-EZE® Traditional Beef Ribeye Flat Steak brings quality lean ribeye to the menu with ease. Marinated with food starch for a distinctive flavor, each thinly sliced portion is double waxed paper wrapped for optimal handling. Take this product from the grill to the plate in only 180 seconds, and serve in a variety of applications.