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Quick To Fix® Fully Cooked Charbroiled Bell Pepper, Onion and Beef Salisbury Steak, 3 oz, Approx. 53 Pieces

Product Code
10000022769
GTIN code
00080939227693

Storage Method

Frozen

Cook Method

BAKE
Convection
Microwave
  • Fully cooked product saves your back-of-house staff time and labor.
  • No thawing necessary allows for quick heating and serving with little prep.
  • Pre-sliced pieces help with portion control and provide consistent appearance on the plate.
  • Authentic charbroiled finish for hearty, scratch-made taste every time.
  
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Serving suggestions -

SERVING SUGGESTIONS

Serve this fully cooked beef Salisbury steak topped with brown gravy and mushrooms with a side of red skin potato salad and garlic bread for a delicious meal that will leave your patrons happy and satisfied.

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Storage -

Shelf Life

455 Days

Storage Temperature - Maximum

0 °F

Storage Temperature - Minimum

0 °F

Storage Method

Frozen

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Preparation -

BAKE:

Conventional Oven
Temp.- 350°F Time- 10-12 min.
For your customer’s continued food safety, heat raw and fully cooked products to 165°F before serving. Check internal temperature with a thermometer. Thaw frozen meat and poultry in the refrigerator or microwave. Always wash work surfaces and your hands before handling food. Keep raw meats and vegetables separate from cooked product. Freeze or refrigerate leftovers immediately, Cooking times may vary due to differences in appliances and the weight of the product.


Convection:

Convection Oven
Temp.- 350°F Time 7-9 min.
For your customer’s continued food safety, heat raw and fully cooked products to 165°F before serving. Check internal temperature with a thermometer. Thaw frozen meat and poultry in the refrigerator or microwave. Always wash work surfaces and your hands before handling food. Keep raw meats and vegetables separate from cooked product. Freeze or refrigerate leftovers immediately, Cooking times may vary due to differences in appliances and the weight of the product.


Microwave:

Microwave
Temp.- High Time- 1-2 min.
For your customer’s continued food safety, heat raw and fully cooked products to 165°F before serving. Check internal temperature with a thermometer. Thaw frozen meat and poultry in the refrigerator or microwave. Always wash work surfaces and your hands before handling food. Keep raw meats and vegetables separate from cooked product. Freeze or refrigerate leftovers immediately, Cooking times may vary due to differences in appliances and the weight of the product.


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Packaging information -

MASTER CASE

Gross Weight
10.5802 lbs
Net Weight
9.9375
Cube
0.5198
Length
16.5625
Height
4.875
Width
11.125

PALLET

TI
9
HI
9
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Ingredients -

Beef, Water, Textured Vegetable Protein Product (Soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate [B1], Pyridoxine Hydrochloride [B6], Riboflavin [B2], Cyanocobalamin [B12]), Seasoning (Dehydrated Onion, Bread Crumbs [Bleached Wheat Flour, Sugar, Soybean Oil, Yeast], Salt, Dextrose, Dehydrated Bell Peppers, Tomato Powder, Disodium Inosinate, Disodium Guanylate, Spice Extractive), Soy Protein Concentrate, Spice, Salt, Flavor (Maltodextrin, Natural Extractives Of Spice, Citric Acid), Sodium Phosphate.

Allergens

Soy
Wheat
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Nutritional information -

Nutrition Facts

Servings Per Container

53

Serving Size

84g

Amount Per Serving

Amount Per Serving

Calories

230

Daily Value

Daily Value % *

Total Fat

18g

28%

Saturated Fat

7g

35%

Trans Fat

1g

Polyunsaturated Fat

0.5g

Monounsaturated Fat

8g

Cholesterol

45mg

15%

Sodium

510mg

21%

Total Carbohydrate

4g

1%

Dietary Fiber

1g

4%

Total Sugars

1g

Protein

14g

Vitamin A

2%

Vitamin C

3mg

4%

Calcium

30mg

4%

Iron

2mg

10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email tysonfoodservice@casupport.com.

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More about this item

Quick to Fix® Charbroiled Beef Salisbury Steak delivers classic comfort food flavors in an appealing product made with bell peppers and onions. Fully cooked to simplify back-of-house prep, this juicy Salisbury steak comes in portion controlled slices for consistency in every serving. Cook from frozen and enjoy easy prep with this convenient center-of-plate option.

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