Steak-EZE® Marinated Fast BreakAway® Beef Slices
- Value & Quality — Marinated product delivers added value while offering increased tenderness and moisture so it’s less likely to be overcooked
- Menu Options — Optimal product to inspire menu versatility and creativity
- Easy Prep Format — Raw product cooks on your flat-top grill in about 90 seconds
- Portion Controlled — 4-oz. and 6-oz. size options allow back-of-house efficiency
Serving suggestions -
You and your staff can easily power a wide range of menu items to be served throughout the day—from classic sandwiches and pizzas, to elevated shareables and snacks, to bold breakfast offerings, to creative global dishes.CLOSE
Storage Temperature - Maximum
Storage Temperature - Minimum
UNCOOKED: For safety; must be cooked to an internal temperature of 165°F as measured by the use of a meat thermometer.
Preheat to 350°F. Place frozen portion on grill. After the portion has cooked through about half its thickness, approximately 1-2 minutes, flip the portion once. As the meat slices begin to cook, separate them with a spatula and add any desired seasoning. Continue to cook the meat another 1-3 minutes. Meat should have firm, cooked appearance.
This is a raw product. This product is not ready to eat. It is designed to be heated to 165°F before serving. Verify temperature with a meat thermometer, as cooking times will vary due to differences in appliances and weight of product.
Packaging information -
Beef Philly Steak containing up to 25% of a solution of Water, Salt, Dextrose, Sodium Phosphate, Potassium Lactate, Natural Flavors.
Nutritional information -
Amount Per Serving
Daily Value % *
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.