BALL PARK

Ball Park® Deli Style Beef Franks, 5:1, 6 inches

PRODUCT CODE: 10000031804

GTIN CODE: 10054500318049

Storage Method

Frozen

Cook Method

Boil

Grill

Ball Park® Deli Style Beef Franks, 5:1, 6 inches_image_01
Ball Park® Deli Style Beef Franks, 5:1, 6 inches_image_11
Ball Park® Deli Style Beef Franks, 5:1, 6 inches_image_21
Ball Park® Deli Style Beef Franks, 5:1, 6 inches_image_31
Ball Park® Deli Style Beef Franks, 5:1, 6 inches_image_41
Ball Park® Deli Style Beef Franks, 5:1, 6 inches_image_01
Ball Park® Deli Style Beef Franks, 5:1, 6 inches_image_11
Ball Park® Deli Style Beef Franks, 5:1, 6 inches_image_21
Ball Park® Deli Style Beef Franks, 5:1, 6 inches_image_31
Ball Park® Deli Style Beef Franks, 5:1, 6 inches_image_41

Serving suggestions

Ideal for roller grills, on-the-go meals, dressed up Chicago-style, smothered in chili and layered with many other on-trend toppings.

Storage

SHELF LIFE STORAGE TEMP MAX TEMP MIN
270 Days Frozen 0 °F 0 °F

Preparation

Boil:

Note: Due to variances in cooking equipment heating times are approximate and may require adjustment. Boil Cover Franks with water. Bring to a boil. Boil 4-6 minutes or until Franks reach an internal temperature of 165°F. Heat Franks to an internal temperature of 165°F; hold at 165°F for 1 minute before serving; hold at 135°F or higher for a maximum of 4 hours.


Grill:

Note: Due to variances in cooking equipment heating times are approximate and may require adjustment. Roller Grill Pre-heat roller grill on medium-high setting for 15 minutes. Turn temperature to medium or “heat” setting. Heat Franks for 14-16 minutes or until Franks reach an internal temperature of 165°F. Once internal temperature of 165°F is reached, turn roller grill down to low or “hold” setting to prevent blistering or scorching. Hold product at 135°F or higher. Do not hold longer than 4 hours! Remember: the first Frank heated should be the first Frank served! Heat Franks to an internal temperature of 165°F; hold at 165°F for 1 minute before serving; hold at 135°F or higher for a maximum of 4 hours.


Packaging information

MASTER CASE

Gross Weight 10.6539 lbs
Net Weight 10 lbs
Cube 0.3436 ft3
Length 13.3125 in
Height 4.125 in
Width 10.8125 in

PALLET

TI 11
HI 9

More about this item

Nothing says summer time like Ball Park® Deli Style Beef Franks. It's the perfect add to your roller grill line that's sure to please your patrons. Plus, they can be held up to 4 hours in a warmer to extend product life.

  • Made with 100% USDA inspected beef, coarse-ground to deliver a firm, juicy bite
  • No artificial colors, flavors or by-products or added MSG
  • The Ball Park® Brand is consumer-recognized with over 60 years of tradition

Ingredients

Beef, Water, Corn Syrup, Contains 2% or less of: Salt, Potassium Lactate, Flavorings, Sodium Phosphate, Dextrose, Sodium Diacetate, Sodium Erythorbate, Extractives of Paprika, Sodium Nitrite.

Nutrition Facts

Servings Per Container

25

Serving Size

91g

Amount Per Serving

Amount Per Serving

Calories

270

Daily Value

Daily Value % *

Total Fat

23g

35%

Saturated Fat

10g

49%

Trans Fat

1g

Cholesterol

50mg

17%

Sodium

750mg

31%

Total Carbohydrate

4g

1%

Dietary Fiber

0g

0%

Total Sugars

1g

Protein

10g

Vitamin A

0%

Vitamin C

0 mg

0%

Calcium

20 mg

2%

Iron

1 mg

6%

Potassium

710mg

20%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

 

To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.