AdvancePierre™ Breaded Steak Pattie, 3.8 oz.
Profitable purchase one product vs. several ingredients pre portioned to eliminate waste. Labor Saving goes from the freezer to the oven pre battered and breaded consistent product. Great for Children formulated to meet new USDA regulations with a whole grain rich breading CN labeled. A Solution for Your Commodity Needs commodity processed product.
About this item
- One 3.80 oz. Fully Cooked Country Fried Breaded Beef Steak Patty provides 2.00 oz. equivalent meat and 1.00 oz. equivalent grains for child nutrition meal pattern requirements.
Ingredients
Ground beef (not more than 20% fat), salt, sodium phosphate. Breaded with: whole wheat flour, enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), dehydrated potatoes (potatoes, mono and diglycerides, dextrose), yeast, sugar, salt, soybean oil (processing aid). Battered with: water, whole wheat flour, enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), potato flour, salt, modified corn starch, leavening (calcium acid pyrophosphate, monocalcium phosphate, sodium bicarbonate), flavor (contains maltodextrin, salt and natural flavors), hydrolyzed corn protein, onion powder, garlic powder, yeast extract, chicken broth, spice. Set in vegetable oil.
