Beef Pattie For Salisbury
Storage Method
Frozen
Cook Method
Convection
Grill
Serving suggestions
Storage
Shelf Life
365 Days
Storage Temperature - Maximum
0 °F
Storage Temperature - Minimum
0 °F
Storage Method
Frozen
CLOSEPreparation
BAKE:
Conventional Oven
Preheat oven to 375 degrees f. Bake frozen product for 25-30 minutes or until internal temperature reaches 165 degrees f.
Convection:
Convection Oven
Preheat oven to 350 degrees f. Bake frozen product for 10-15 minutes or until internal temperature reaches 165 degrees f.
Grill:
Flat Grill
Add a small amount of oil to the medium heat section of the (350 degrees f); cook frozen product for 3-4 minutes on each side or until internal temperature reaches 165 degrees f, turning frequently to avoid overcooking.
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Packaging information
MASTER CASE
PALLET
Ingredients
Beef, water, onions, bell peppers, vegetable protein product [soy protein concentrate, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin a palmitate, calcium pantothenate, thiamine mononitrate (B1), pyridoxine hydrochloride (B6), riboflavin (B2), cyanocobalamin (B12)], bread crumbs (bleached wheat flour, yeast, sugar, salt), seasoning (dehydrated onion, dextrose, autolyzed yeast extract, spice extractives), salt, spice.
Allergens
Nutritional information
Nutrition Facts
40
112g
Amount Per Serving
260
Daily Value % *
19g
29%
8g
40%
0g
0.5g
8g
50mg
17%
390mg
16%
7g
2%
1g
4%
1g
16g
2%
3.595mg
6%
2%
10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email tysonfoodservice@casupport.com.
More about this item
Profitable reduced labor costs and time requirements. Easy Preparation cooks from a frozen state. Easy Preparation portion controlled, prepare only the amount needed. Versatile fit a variety of menu trends. Safe IQF to seal in freshness and flavor.
