Vincello® It's The Veal Thing® Green Label Exclusive Cut® Raw Breaded Italian Style Veal Steak, 4 oz, Approx. 40 Pieces, 10 Lbs
- Pre-breaded product provides consistent food and labor costs and improved food safety.
- Pre-portioned to help reduce waste and cut labor costs.
- From the freezer to fryer with no thawing necessary assists with operational speed of service.
- Exclusive Cut® provides great value for you and consistent taste, texture and quality for your customers.
Serving suggestions -
Vincello® It's The Veal Thing® Green Label Italian Style Breaded Veal Steaks are a center-of-plate veal steak perfect for a lunch or dinner menu. Serve over pasta tossed in fresh pesto sauce and a side of chunky marinara garnished with basil for a flavorful meal sure to become a new favorite menu item.CLOSE
Storage Temperature - Maximum
Storage Temperature - Minimum
Packaging information -
Veal, battered and breaded with: bleached wheat flour, water, yellow corn flour, salt. contains 2% or less of: corn starch, spices, romano and parmesan cheeses (made from pasteurized cow's milk, cheese cultures, salt, and enzymes), dried parsley, dried onion, dried garlic, yeast, spice extract, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), natural flavor.
Nutritional information -
Amount Per Serving
Daily Value % *
Includes Added Sugars
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email email@example.com.
More about this item
Vincello® It's The Veal Thing® Green Label Italian Style Exclusive Cut® Breaded Veal Steaks bring an authentic, cracker-crumb-breaded crunch and whole-muscle bite to your menu with ease. This product is pre-portioned to help eliminate waste and is easy to prepare, cooking quickly from frozen with virtually no shrinking. No knife work is required, helping to reduce food safety and cross contamination risks. Enjoy great back-of-house performance and consistently excellent quality with every serving.