Product code
702210-1120
UPC code
00762481003603

Bosco's® Whole Grain 100% Lmps Cheese Stuffed Breadsticks

Bosco® Sticks have soft fresh dough and multiple flavor varieties that deliver an extensive portfolio of delicious creations across all dayparts. Great made-from-scratch taste, perfect for school menus and on-the-go convenience.

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Reasons to buy

  • Available for commodity reprocessing - USDA110244
  • Home-made artisan bread quality without the work
  • Easy and portable for convenient grab-n-go
  • Versatile as a center-of-the-plate entrée or á la carte item
  • Easy prep, easy to serve
  • Bulk packaging with serving sleeves
  • CN portion is 1 stick = 1 m/ma & 1 oz. grain eq.

SERVING SUGGESTIONS

Serve stand alone or as a side item.

Packaging Information

MASTER CASE

Gross Weight
23.734 lbs
Net Weight
19.4 lbs
Cube
1.04 ft3
Length
15.8125 in
Height
8.625 in
Width
13.1875 in

PALLET

TI
9
HI
8

Nutritional Information -

Serving Size

61g

Servings Per Container

About 144

Amount Per Serving

Daily Value % *

Calories

160

Calories from Fat

60

Total Fat

7g

9%

Saturated Fat

3.5g

18%

Trans Fat

0g

Polyunsaturated Fat

0.5g

Monounsaturated Fat

1.5g

Cholesterol

20mg

7%

Sodium

270mg

12%

Total Carbohydrate

16g

6%

Dietary Fiber

1g

4%

Sugar

1g

0%

Protein

10g

0%

Vitamin D

0%

Potassium

2%

Iron

6%

To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email tysonfoodservice@casupport.com.

Ingredients

Crust: Flour blend [whole wheat flour, enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, enzyme, folic acid)], water, brown sugar, vital wheat gluten, corn oil, dough conditioner (soybean oil, mono and diglycerides, soy shortening flakes), instant yeast (yeast, sorbitan monostearate), salt, L-cysteine. Mozzarella Cheese: pasteurized part skim milk, cheese culture, salt, enzymes.

Allergens

Milk
Wheat

Dietary needs

0 grams of trans fat icon.
0 Trans Fat
Calorie smart scale icon.
Calorie Smart
No MSG icon.
No MSG

Storage

Shelf Life

270 Days

Storage Temperature - Maximum

0 °F

Storage Temperature - Minimum

0 °F

Storage Method

Frozen

Preparation

Convection

Convection Oven 1. Preheat oven to 350°F with fan on. 2. Place Breadsticks on baking sheet. 3. Bake from THAWED for 9-10 minutes or until A MINIMUM TEMPERATURE OF 165°F AS MEASURED WITH A THERMOMETER IS REACHED! 4. Let stand 2 minutes before serving. Oven temperatures may vary. Adjust cooking time and/or temperature as necessary. This product must be cooked thoroughly to an internal temperature of at least 165°F before serving.


Thaw

Thawing Instructions 1. Thaw before baking. 2. Keep Bosco Sticks covered while thawing. 3. Bosco Sticks may be thawed in packaging. 4. Bosco Sticks have 8 days shelf life when refrigerated. Oven temperatures may vary. Adjust cooking time and/or temperature as necessary. This product must be cooked thoroughly to an internal temperature of at least 165°F before serving.


Catalog

Convection Oven 1. Preheat oven to 350°F with fan on. 2. Place Breadsticks on baking sheet. 3. Bake from THAWED for 9-10 minutes or until A MINIMUM TEMPERATURE OF 165°F AS MEASURED WITH A THERMOMETER IS REACHED! 4. Let stand 2 minutes before serving. Oven temperatures may vary. Adjust cooking time and/or temperature as necessary. This product must be cooked thoroughly to an internal temperature of at least 165°F before serving. Thawing Instructions 1. Thaw before baking. 2. Keep Bosco Sticks covered while thawing. 3. Bosco Sticks may be thawed in packaging. 4. Bosco Sticks have 8 days shelf life when refrigerated. Oven temperatures may vary. Adjust cooking time and/or temperature as necessary. This product must be cooked thoroughly to an internal temperature of at least 165°F before serving.


702210-1120

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