Product code
08677
UPC code
10032100086773

Chef Pierre® Banana Nut Muffin, 2 oz, 4/24 Ct

Whole, ripe bananas are the #3 ingredient for intense banana flavor throughout
US #1 California walnuts are mixed in and sprinkled on top for a made-from-scratch appearance
A small size ideal for catering, continental breakfasts or buffets
Thaw-and-serve convenience reducrs prep time and labor

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Reasons to buy

SERVING SUGGESTIONS

1 Muffin

Packaging Information

MASTER CASE

Gross Weight
15.024 lbs
Net Weight
12 lbs
Cube
1.22 ft3
Length
16.6 in
Height
10.6 in
Width
12 in

PALLET

TI
8
HI
8

Nutritional Information -

Serving Size

57g

Servings Per Container

96

Amount Per Serving

Daily Value % *

Calories

190

Calories from Fat

60

Total Fat

6g

9%

Saturated Fat

1g

5%

Trans Fat

0g

Polyunsaturated Fat

3g

Monounsaturated Fat

1.5g

Cholesterol

15mg

5%

Sodium

110mg

5%

Total Carbohydrate

33g

11%

Dietary Fiber

1g

3%

Sugar

16g

0%

Protein

2g

0%

Vitamin A

0%

Vitamin C

0%

Calcium

0%

Potassium

1%

Iron

4%

To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email tysonfoodservice@casupport.com.

Ingredients

INGREDIENTS: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, BANANAS, MALTODEXTRIN, VEGETABLE OIL (SOYBEAN, CANOLA), EGGS, HIGH FRUCTOSE CORN SYRUP, NUTS (PECANS, WALNUTS), CONTAINS 2% OR LESS: MODIFIED CORN STARCH, MEDIUM CHAIN TRIGLYCERIDES, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, POTASSIUM SORBATE (PRESERVATIVE), MONO- AND DIGLYCERIDES, CORN STARCH, SODIUM STEAROYL LACTYLATE, NATURAL FLAVOR. CONTAINS: PECANS, WALNUTS, WHEAT, EGGS

Allergens

Wheat
Eggs
Tree Nuts

Dietary needs

Kosher
Kosher
No MSG icon.
No MSG

Storage

Shelf Life

365 Days

Storage Temperature - Maximum

10 °F

Storage Temperature - Minimum

-10 °F

Storage Method

Keep Frozen

Preparation

Bake

Pre-heat convection oven to 350ºF.


Microwave

Microwave heat: 20 seconds if frozen, 10 seconds if refrigerated, 5 seconds if thawed.


Ready To Eat

Leave frozen muffins in tray with plastic wrap on.


8677

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