Jimmy Dean® Natural Hickory Smoked Bacon, 10/14 slices per lb, 15 lbs
Top any appetizer or entrée with the crispy taste of Jimmy Dean® Natural Hickory Smoked Bacon. Crafted in a real smokehouse with natural wood burning smoke, our bacon has a char-smoked flavor with a hint of sweet, caramelized sugar. Our bacon has a high lean-to-fat ratio to provide more consistency from slice to slice, a classic plated appearance and versatility across menu items. Gas-flushed for freshness, our bacon is bulk sliced for portion control and cost efficiency, making it a great addition to your kitchen. Cook and serve in a cheddar cheese panini for a crunchy, savory sandwich. Includes one 15 lb. case of 10/14 lb. Bulk Sliced Natural Hickory Bacon. Can bacon make the world a brighter place? At Jimmy Dean® brand, we believe that when you serve a good meal, you have a good day. When you have a good day, you pass that shine onto others. To us, the sun is always shining in the morning. So let's do it. Let's make the world a better place, one dish at a time.
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Reasons to buy
- One 15 lb. case of 10/14 lb. Bulk Sliced Jimmy Dean® Natural Hickory Smoked Bacon
- Crafted in a real smokehouse with natural wood burning hickory smoke
- Char-smoked flavor with a hint of sweet, caramelized sugar
- Gas-flushed packaging for freshness and extended shelf life
- High lean-to-fat-ratio
- Bulk sliced for portion control and cost efficiency
Cook and serve in a cheddar cheese panini for a crunchy, savory sandwich.
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Nutritional Information -
Daily Value % *
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-261-4754. Or email email@example.com.
CURED WITH: Water, salt, smoked sugar, sodium phosphate, sodium erythorbate, sodium nitrite.
Storage Temperature - Maximum
Storage Temperature - Minimum
Place desired number of bacon slices in shallow baking pan on oven rack. Bake in 375F oven for approximately 10-15 minutes or until golden brown. No turning needed.
Place single slices onto grill. Grill bacon at low temperatures turning as needed or until desired crispiness.