1. Cook thawed Sliced beef in a convection oven for 7-10 minutes at 350°. Keep covered and hold at 160° degrees until serving.
2. Place 2.5 oz Sliced Beef in the center of the flour tortilla.
3. Place 2.5 oz of slaw (see sub recipe) on top of the Sliced Beef.
4. Drizzle 1 oz of jalapeno, cucumber ranch and 1 oz of queso sauce and finish with cilantro.

Roasted Jalapeno Cucumber Ranch

1. Roast peel and de-seed jalapeno
2. Peel and puree cucumber with jalapeno
3. In a med stainless mixing bowl ad both component with ranch and fold together until mixed.
4. Serve with a squeeze bottle, ladle or in a souffle cup on the side

Zesty Slaw

1. Finely Julienne red peppers.
2. In a med stainless mixing bowl ad both component with ranch and fold together until mixed.
3. In a med stainless bowl ad cabbage, peppers, olive oil and vinegar.
4. Mix thoroughly and chill for a minimum of one hour.