Beef Fajita Lettuce Wraps
Tender beef topped with a blend of yellow and red pepper, and grilled onions strips. Served with a garden fresh pico and delicious serrano-lime guacamole
Beef Fajita Lettuce Wraps

Ingredients
Serves
6
Ingredients
6 ea.
Butterleaf lettuce cup
6 oz.
Shaved Steak, cooked and seasoned
2
Yellow & Red Bell Peppers, sliced thin and grilled or sauteed
2
White Onions, grilled or sauteed
3 oz.
Pico de Gallo
3 oz.
Serrano- lime guacamole
Directions
-
Place cooked steak and peppers & onions on top of a lettuce cup
-
Garnish on a fajita skillet with freshly made pico de gallo and serrano-lime guacamole
CREATIVE POSSIBILITIES: Can be served open concept or closed