Cream cheese spread with pepperoni and mozzarella: cream cheese spread (pasteurized milk and cream, cheese culture, salt, guar gum, citric acid, carob bean gum, xanthan gum, natamycin (a natural mold inhibitor)), cream cheese (pasteurized milk and cream, cheese culture, salt, guar gum, xanthan gum, carob bean gum), pepperoni (pork, beef, salt, contains 2% or less of: spices, dextrose, lactic acid starter culture, natural flavor, oleoresin of paprika, sodium nitrite, citric acid), mozzarella cheese (pasteurized part- skim milk, cheese cultures, salt, enzymes, powdered cellulose added to prevent caking, natamycin (a natural mold inhibitor)), real mayonnaise (soybean oil, egg yolks (egg yolks, salt), water, apple cider vinegar, liquid whole eggs, cane sugar, sea salt, distilled white vinegar, lemon juice concentrate, mustard flour, natural flavor), soybean oil, sundried tomato seasoning (dehydrated tomato, sugar, sundried tomato powder, dehydrated garlic, spices, dehydrated red bell pepper, dehydrated onion, yeast extract, salt, extractive of paprika (color), natural flavors, with not more than 2% silicon dioxide added as an anti-caking agent), water, potassium sorbate (a mold inhibitor). toasted rounds: wheat flour, sunflower oil, sea salt, oat fiber, salt, yeast, dextrose, distilled vinegar, rosemary extract (to preserve freshness), ascorbic acid (antioxidant).
