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Curbing Appetites

Curbing Appetites

Plagued by tighter budgets and tighter schedules, many people are more pressed for time and money than ever before. They are desperate for ways to do all they need to do, with little time left to do the things they want to do. Carryout, delivery, curbside, and drive-thru are among the ways many people achieve their goals. Today, nearly 30% of consumers place their carryout orders via their cell phones—a number that has doubled in only 2 years’ time. And according to the National Restaurant Association, 47% of adults say they would likely use curbside service if their favorite full-service restaurant offered it.

We help you take advantage of carryout, delivery, curbside, and drive-thru with recipes, menu descriptions, product information, pricing suggestions, and free downloadable merchandising materials—counter cards, menu clips, posters, static clings, and table tents.

15 Recipes found

Recipe

Applewood Bacon Breakfast Panini

A comforting on-the-go breakfast in a fresh and contemporary panini sandwich featuring three strips of smoky-sweet applewood bacon, farm-fresh eggs, and melted Colby Jack cheese on buttery-crisp grilled country bread. Package to-go with a cup o...

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Recipe

Bacon Pepper Jack Burger with Crispy Chicken Twists™ Craveable Chicken

Charbroiled burger topped with applewood-smoked bacon and golden crispy twists of breaded chicken covered in melted pepper Jack cheese.

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Recipe

Baked Rigatoni and Italian Sausage with Cheese-Stuffed Breadsticks

Offer a tasty Italian meal on the run when you serve this robust pasta entrée featuring spicy sliced Italian sausage; chunky red sauce; sautéed peppers, onions, and mushrooms; basil; and rigatoni pasta baked hot and delicious. Top with melted moz...

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Recipe

Big Island Pizza with Canadian Bacon and Grilled Pineapple

Target your nontraditional pizza fans with this on-trend flavor combination, perfect as a takeout option. Top a rustic 12-inch hand-shaped pizza crust with pizza sauce, shredded Cheddar Jack cheese, Canadian bacon, juicy grilled pineapple, crum...

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Recipe

Carolina Bar-B-Que Pit Smoked Ribs

This shareable takeout meal features a full slab of tender slow-smoked Southern-style ribs grilled sizzling hot and basted with smoky-sweet honey mustard barbecue sauce. Serve with generous sides of coleslaw and curly fries.

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Recipe

Chipotle Adobo Chicken Enchiladas

Offer on-trend Mexican takeout with contemporary menu appeal when you serve marinated diced chicken tenders, fire-roasted green chiles, green onions, and Jack cheese in corn tortillas smothered with a ladle of rich homemade smoky chipotle chilies...

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Recipe

Fire Warning Wings

Serve these popular takeout menu hot & spicy wings partnered with signature sauce made with Louisiana hot sauce, butter, and a shake of spicy Cajun seasoning blend.

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Recipe

Grilled Chicken Pasta Genovese

Create an impressive carryout presentation with marinated grilled chicken breast and vibrant grilled seasonal vegetables tossed with farfalle pasta in rich roasted garlic cream sauce with Parmesan cheese, basil, and toasted pine nuts.

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Recipe

Honey Pecan Chicken Salad

Offer this grab-and-go chicken salad featuring a generous portion of chunky honey pecan chicken salad with diced chicken breast, minced celery, toasted pecans, and crisp diced apples in honey mayonnaise over fresh field greens. Serve with fresh f...

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Recipe

Pennette Salad

Offer fresh Italian flavor fast with this convenient make-ahead Italian pasta salad featuring al dente mini penne pasta tossed with hearty chunks of ham, smoked mozzarella cheese, kalamata olives, sun-dried tomatoes, red onion, and Italian parsle...

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