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Dried Sausage, Sticks, and Loaves

Product Code Description Net
Wt
(lb)
Serv
Size
(g)
Cal
(Kcal)
Fat
(g)
Chol
(mg)
Sod
(mg)
Carb
(g)
Prot
(g)
Tyson® Slicing Logs
12953-928 Bologna 16 56 160 14 35 570 2 6
13177-928 Bologna, Small Diameter 9 56 160 14 35 570 2 6
Wilson Foodservice™ Slicing Logs
51227-654 Genoa Salami 10.5 56 220 20 55 860 1 11
51284-654 Hard Salami 10.5 28 120 10 25 390 0 5
Wunderbar® German Brand Bologna
610381-875 German Brand Bologna, Made with Pork, Chicken, and Beef, 2/10.75 lbs. 21.5 56 160 14 35 490 3 6
610382-875 German Brand Bologna, Made with Pork, Chicken, and Beef, 4/5 lbs. 20 56 160 14 35 490 3 6
17214-875 German Brand Beef Bologna, 4/5 lbs. 20 56 170 13 25 550 6 5