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Nutrition Facts

  • Serving Size: 4OZ MIXED P (112g)
  • Servings Per Container: Varied
  • Amount Per Serving
  • Calories from Fat 140 Calories 250

% Daily Value*

  • 25% Total Fat 16g
    • 18% Saturated Fat 3.5g
  • 23% Cholesterol 70mg
  • 20%Sodium 480mg
  • 4%Total Carbohydrate 12g
    • 4%Dietary Fiber 1g
    • Sugars 2g
  • 30%Protein 15g
  • Vitamin C 0%Vitamin A 0%
  • Iron 2%Calcium 0%

* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


CN Label: No

To obtain a signed copy of the CN statement for this item, please contact the Tyson Food Service Concierge via e-mail or call 1-800-248-9766.

Marinated Raw Homestyle Pepper Breaded 8-Piece Cut Chicken

UPC Code: 90023700483303Product Code: 4520-928

  • Convenient freezer-to-fryer form allows reallocation of labor by reducing cleanup time and eliminating the breading process for you.
  • Prebreading provides uniform coverage, consistent product appearance, reduces breading loss and increases usable life of fryer oil. It also offers you substantial savings on breading ingredients.
  • Individually frozen pieces reduce waste allowing you to use only what you need and are easy to handle back-of-the-house.
  • Homestyle Pepper breaded golden brown appearance with visible pepper flakes and a medium bite. Flavored with salt, pepper and onion seasoning. Medium salt level.

Preparation

Product is For Food Service Use Only, must be cooked in accordance with the Food Code and/or State and Local requirements. PREPARATION: COOK FROM FROZEN - Appliances vary, adjust accordingly. PRESSURE FRY: 19-22 minutes at 325°F. (Place thighs and breast in open pressure fryer for 3-4 minutes. Add drums and wings. Fry for 16-18 minutes more.) OPEN FRY: 24-28 minutes at 350°F. (Place thighs and breast in fryer for 6-8 minutes. Add drums and wings. Fry 18-20 minutes more.)

Piece Count

24 BREAST(s) per CASE

24 DRUMSTICK(s) per CASE

24 THIGH(s) per CASE

24 WING(s) per CASE

Master Case

Gross Weight 45.1092 LB Width: 15.625 IN
Net Weight 42 LB Length: 23.5 IN
Cube: 2.417 FT Height: 11.375 IN

Pallet Configuration

Ti: 5 Hi: 6

Ingredients

Chicken portions, 8 piece cut CONTAINING: Up to 14% of a solution of water, salt and sodium phosphates. BATTERED WITH: Water, wheat flour, salt, leavening (sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate, monocalcium phosphate) and monosodium glutamate. BREADED WITH: Wheat flour, salt, spices, monosodium glutamate and onion powder. PREDUSTED WITH: Wheat flour, wheat gluten, egg white solids, and salt. Breading set in vegetable oil.

CONTAINS egg, wheat

STORAGE

Shelf Life: 365 days
Storage Temp: 0 F
Storage Method: Frozen