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Nutrition Facts

  • Serving Size: 1 steak (112g)
  • Servings Per Container: 18
  • Amount Per Serving
  • Calories from Fat 60 Calories 150

% Daily Value*

  • 11% Total Fat 7g
    • 13% Saturated Fat 2.5g
  • 22% Cholesterol 65mg
  • 3%Sodium 65mg
  • 0%Total Carbohydrate 0g
    • 0%Dietary Fiber 0g
    • Sugars 0g
  • 46%Protein 23g
  • Vitamin C 0%Vitamin A 0%
  • Iron 10%Calcium 0%

* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


CN Label: No

To obtain a signed copy of the CN statement for this item, please contact the Tyson Food Service Concierge via e-mail or call 1-800-248-9766.
IBP Trusted Excellence

IBP® Choice Flat Iron Steak, 4 oz.

UPC Code: 90023700017577Product Code: 15098-1208

  • Cut from the second most-tender beef muscle, the Flat Iron Steak is less expensive alternative to rib or loin steaks such as the Ribeye, Sirloin, or Strip steak.
  • Flavorful, juicy, well-marbled steak -- our most versatile steak, it's perfect for any menu application.
  • Ideal for center-of-the-plate applications, combination platters, carving stations, or grill and slice thin for salads, sandwiches, fajitas, and tacos.

Preparation

Not Currently Available

Piece Count

4/4.5.0000 LB (s) per Case

Master Case

Gross Weight 0 LB Width: 0 IN
Catch Weight 18 LB Length: 0 IN
Cube: 0 FT Height: 0 IN

Pallet Configuration

Ti: 0 Hi: 0

Ingredients

100% Beef

CONTAINS NO ALLERGENS

STORAGE

Shelf Life: 365 days
Storage Temp: 0 F
Storage Method: Frozen