Tyson Food Service: Products: 12332-1208 IBP® Cut & Ready™ Diced Pork, Uncooked

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Green Chile Pork Burrito

Nutrition Facts

Serving Size: 4 oz. serving (112g)
Servings Per Container: 40

Amount Per Serving
Calories from Fat 70 Calories 160

% Daily Value*

12% Total Fat 8g
- 15% Saturated Fat 3g
- Trans Fat 0g
- Polyunsaturated Fat 1g
- Monounsaturated Fat 3.5g
25% Cholesterol 75mg
4%Sodium 85mg
0%Total Carbohydrate 0g
- 0%Dietary Fiber 0g
- Sugars 0g
44%Protein 22g

Vitamin C 0%Vitamin A 0%
Iron 8%Calcium 0%

* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

CN Label: No

To obtain a signed copy of the CN statement for this item, please contact the Tyson Food Service Concierge via e-mail or call 1-800-248-9766.

IBP® Cut & Ready™ Diced Pork, Uncooked

UPC Code: 00023700007704Product Code: 12332-1208

Minimizes knife work and back-of-house labor
Speeds up prep and cook times
Improves consistency
Versatile for multiple menuing applications

Preparation

Flat-top grill: Preheat lightly oiled grill to high. Cook pork for approximately 4 minutes, turning frequently. Reduce temperature to medium heat and cook until internal temperature reaches 158°F, stirring every 1-2 minutes. Braising instructions: Sear pork on a flat-top grill or in a braising pot. Then simmer in liquid (stock, broth, or water) for 30 minutes to 1 hour or until internal temperature reaches 158°F.

Piece Count

Not Currently Available

Master Case

Gross Weight	10.6376 LB	Width:	10.25 IN
Net Weight	10LB	Length:	16.625 IN
Cube:	0.314 FT	Height:	3.1875 IN

Pallet Configuration

Ti:

Hi:

Ingredients

INGREDIENTS: Pork

CONTAINS NO ALLERGENS

STORAGE

Shelf Life:	120 days
Storage Temp:	0 F
Storage Method:	Frozen