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Nutrition Facts

  • Serving Size: 3 OZ. (84g)
  • Servings Per Container: About 71
  • Amount Per Serving
  • Calories from Fat 120 Calories 220

% Daily Value*

  • 22% Total Fat 14g
    • 18% Saturated Fat 3.5g
    • Trans Fat 0g
    • Polyunsaturated Fat 4g
    • Monounsaturated Fat 5g
  • 17% Cholesterol 50mg
  • 25%Sodium 600mg
  • 3%Total Carbohydrate 8g
    • 0%Dietary Fiber 0g
    • Sugars 6g
  • 32%Protein 16g
  • Vitamin C 0%Vitamin A 0%
  • Iron 4%Calcium 0%

* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


CN Label: No

To obtain a signed copy of the CN statement for this item, please contact the Tyson Food Service Concierge via e-mail or call 1-800-248-9766.

Oven Roasted Chicken Wing Sections with Teriyaki Sauce Packets, 1st & 2nd Joint, Fully Cooked

UPC Code: 00023700003263Product Code: 11421-928

  • Easy preparation saves time and labor costs; cooks right from frozen.
  • Eliminates food-safety issues
  • Piece count range lets operators calculate consistent serving costs
  • Fully cooked and pre-seasoned with sauce packets included in the case.

Preparation

PREPARATION: Appliances vary, adjust accordingly. CONVENTIONAL OVEN: Preheat oven to 400°F. Place frozen wings on a foil lined baking sheet and bake uncovered for 28-32 minutes. CONVECTION OVEN: Preheat oven to 400°F. Place frozen wings on a foil lined baking sheet and bake uncovered for 15-18 minutes. MICROWAVE OVEN: Arrange 8 frozen wings in a doughnut-shaped pattern on a microwave safe dish. Heat uncovered on HIGH for 6-8 minutes. DEEP FRY: Fry frozen wings at 350°F for 6-8 minutes. PIZZA OVEN: Preheat oven to 400°F. Place frozen wings on a baking pan that has been coated with non-stick cooking spray. Heat for 12-15 minutes. Heat fully cooked wings to an internal temperature of 140-145°F. After product is cooked, apply one (1) sauce packet per bag. Coat portions thoroughly.

Piece Count

Between 90 and 165 WING(s) per CASE
(6-11 pieces per pound)

Master Case

Gross Weight 18.7982 LB Width: 9.5 IN
Net Weight 18 LB Length: 15 IN
Cube: 0.804 FT Height: 9.75 IN

Pallet Configuration

Ti: 13 Hi: 7

Ingredients

Chicken wing sections, water, salt, sodium phosphates, modified food starch, dextrose and natural flavor. COATED WITH: Modified food starch, tapioca starch, dextrin, rice flour, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate), cornstarch, guar gum, beta carotene (color). Blanched in vegetable oil. TERIYAKI FLAVORED SAUCE PACKET: Soy sauce (water, soybeans, wheat, salt, sodium benzoate {as a preservative}), sugar, water, modified corn starch, citric acid, natural flavors, vinegar, dehydrated garlic, spices, maltodextrin, burgundy wine solids.

CONTAINS soy, wheat

STORAGE

Shelf Life: 365 days
Storage Temp: 0 F
Storage Method: Frozen