register to get more

Search



Search

Browse

Tyson Food Service Press Releases

Press Release By Brand

Press Releases



Latest Press Releases


Tyson® Red Label™ Hot ’N Spicy Breaded Filets and Patties

Friday, August 20, 2010

Tyson Red Label Hot and Spicy Sandwich
SPRINGDALE, Ark. (August 2010) —Spicy chicken sandwiches are hot. With Americans eating hundreds of millions of spicy chicken sandwiches each year¹, operators can get their share of this hot category with Tyson® Red Label™ Hot ’N Spicy Breaded Filets and Patties.

More >

Tyson Partners with Schools & Chefs Across the Nation as Part of First Lady, Michelle Obama’s “Chefs Move to Schools” Initiative

Thursday, August 19, 2010

Three Tyson Chefs chosen to join Michelle Obama’s Let’s Move! campaign and Sam Kass’ initiative - a positive approach to nutrition and health with schools across America.

More >

Tyson Food Service Launches Wright Brand Bacon Regional Promotion

Friday, July 30, 2010

Wright Bacon Tyson Food Service has launched a hard-hitting Wright® Brand Bacon regional campaign across retail and foodservice in the Southeast and Southwest states.

More >

TYSON FOOD SERVICE SPONSORS NACUFS

Thursday, July 29, 2010

NACUFS Thirty-three foodservice management professionals recently attended The National Association of College & University Food Services (NACUFS) Leadership Institute sponsored by Tyson Food Service. The Leadership Institute was held at Tyson World Headquarters in Springdale, Ark.

More >

Bonici® Chicken Breast Strips Offer Versatility and Flavor

Thursday, July 29, 2010

Bonici Chicken Strips

The Bonici® pizza brand from Tyson Food Service features high-quality, versatile Bonici Chicken Breast Strips that allow operators to capitalize on the popularity of chicken pizza.

More >

Tyson K12 Introduces Premium Commodity Line

Tuesday, July 13, 2010

Whole Muscle

Chicken is a leading ingredient in kids’, tweens’ and teens’ favorite menu items. With the new Tyson K12 line of whole-muscle chicken breast commodity products, foodservice directors can menu premium chicken dishes that will maximize their entitlement dollars while meeting students’ demand for restaurant-quality food.

More >

Maximize Allocations with New Products from Tyson K12

Tuesday, July 13, 2010

K12CommodityReleaseImage

Diverting chicken and beef commodities to Tyson K12 is efficient and economical. Tyson K12 offers new menu-ready chicken and beef products to help foodservice directors maximize their commodity entitlement dollars while offering popular menu items students will love.

More >

Tyson K12 Debuts New Products at 2010 SNA Annual National Conference

Tuesday, July 13, 2010

Whole Muscle

Tyson K12 unveiled its newest school products at the 2010 School Nutrition Association (ANC) Annual National Conference.

More >

Download Press Kit >

Tyson K12 Introduces New Individually Wrapped Breakfast Sandwich

Monday, July 12, 2010

Tyson K12 Breakfast Release Image The new Tyson® Power Upz™ Individually Wrapped Chicken Sausage Biscuit from Tyson K12 offers foodservice directors a convenient breakfast solution that provides students with the nutrition they need and the delicious taste they deserve.

More >

Create New Cravings with the New Bonici® Brand Recipe Collection

Monday, June 21, 2010

Bonici Recipe Collection

Giving customers the traditional pizza classics they have come to love and the unique flavors they desire is made easy with the new Bonici® Brand Recipe Collection, Volume 2. The new collection features trend-based recipes that operators can leverage to make their place an anticipated destination—not only expanding their menus, but also offering ideas for unexpected dayparts and combinations.

More >



Upcoming Events

See Tyson Food Service at the following upcoming events.